~ my awesome ribs ~

(2 ratings)
Recipe by
Cassie *
Somewhere, PA

This is my very own recipe, that my family has enjoyed for years. I added the spicy ketchup this time, but you can use all regular if you don't like heat. They're not what I would call hot though. Just right. All I know is everyone loves em! Enjoy!

(2 ratings)
yield 4 - 6
prep time 15 Min
cook time 1 Hr 5 Min
method Bake

Ingredients For ~ my awesome ribs ~

  • 4 lb
    country ribs
  • water
    to cover ribs with 1 tablespoon salt
  • 1 c
    honey
  • 3 clove
    garlic, minced
  • 1 md
    onion, chopped
  • 1 c
    ketchup
  • 1/2 c
    sriracha ketchup or use all regular ketchup if you don't like spicy
  • 1 tsp
    mustard
  • 1 tsp
    pepper
  • 1 tsp
    each - paprika & chili powder
  • 1/2 tsp
    salt
  • 2 1/2 Tbsp
    worcestershire sauce
  • 3 Tbsp
    a-1 steak sauce

How To Make ~ my awesome ribs ~

  • 1
    In a dutch oven, add ribs and just cover with water and add salt. Boil for 20 minutes and drain. Add to a 3 quart roaster or baking dish. Set aside.
  • 2
    Make sauce : Add all other ingredients , combine well and cook for 10 - 15 minutes.Stirring occasionally. Preheat oven to 350 degree F.
  • 3
    Pour the sauce evenly over the ribs. Cover with foil and bake for 50 - 55 minutes or until tender. Remove foil and bake another 10 minutes.
  • 4
    Serve hot. Yum! Finger lickin good!
ADVERTISEMENT