mesquite mango pork chops

(2 ratings)
Recipe by
Christine Schnepp
Sarasota, FL

This is a spicy dish I whipped up in the kitchen for dinner. Yum, yum!

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 6 Hr

Ingredients For mesquite mango pork chops

  • PORK CHOPS
  • 4 boneless pork chops
  • 1 packet of mccormicks mesquite grill mates seasoning
  • 1/4 cup olive oil
  • 1/4 cup orange juice
  • 1 tsp apple cider vinegar
  • PICO DE GALLO
  • 1 cup diced mango
  • 1/2 cup diced red onion
  • 1 tbsp chopped cilantro
  • 1 tbsp diced jalapeno
  • 2 tbsp lime juice

How To Make mesquite mango pork chops

  • 1
    Mix mesquite seasoning, oil, orange juice, and vinegar together. Place the pork chops in crock pot on low and cover with the mesquite sauce. I cooked mine for 6 hours.
  • 2
    Dice all your ingredients and mix together for the pico de gallo. I warm mine up in a frying pan with a little olive oil.Serve on top of the pork chops.
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