lemonade pork chops
(3 ratings)
Oh my goodness! A party on your taste buds. These pork chops melt in your mouth.
(3 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
1 Hr
Ingredients For lemonade pork chops
-
3/4 clemonade, frozen concentrate
-
1/4 ccatsup
-
3 Tbspbrown sugar
-
3 Tbspwhite vinegar white balsamic
-
1 tspsoy sauce
-
1/4 tspeach-ground ginger, paprika, garlic powder, thyme, oregano, basil, salt and pepper
-
4 lgpork chops
-
1/2 cflour
-
1/4 coil
How To Make lemonade pork chops
-
1In a mixing bowl, combine lemonade, catsup, sugar, vinegar, soy sauce and seasonings. -
2Dredge the chops in the flour. Heat the oil in a skillet and brown both sides.
-
3Transfer to a 9x13 baking dish. Pour the sauce over the chops and bake, covered for 1 hour @ 375 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT