joe’s redneck pasta with italian sausage
This Recipe came from my Best Friend Joe Martin Sr. He made it up himself and he gave me permission to post it here.
yield
4 -6 people
prep time
30 Min
cook time
30 Min
method
Stove Top
Ingredients For joe’s redneck pasta with italian sausage
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2 pkgitalian sausage ( i prefer hot )
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1.5 - 2 lbpasta your choice ( i prefer elbow or twist )
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3 canhunts garlic & herb spaghetti sauce
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1 lbshredded cheese
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To tastesalt, garlic powder, onion powder, & basil
How To Make joe’s redneck pasta with italian sausage
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1Cook the sausage on medium heat. Simmer in water over medium heat until fully cooked. Then drain the water and brown the outsides.
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2Remove the meat from the heat and place on a plate to cool.
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3Meanwhile start the water for the pasta to boil add salt & oil to the water to keep it from sticking later... once the water is rapidly boiling add the pasta and boil according to time on the box.
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4Once the meat has cooled down enough to touch slice the sausage into 1/2 inch slices ( or cubes depending on your preference )...
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5Once everything is finished put the pasta & sauce together in the pan you boiled it in. Add the sausage slices and reheat thoroughly...
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6Serve on a plate with or without cheese on top your preference...
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