italian pork steak

Recipe by
Linda Smith
Oelwein, IA

Trying to figure out something different for dinner using pork steak came up with this idea it was a hit.

yield 6 serving(s)
prep time 20 Min
cook time 55 Min
method Bake

Ingredients For italian pork steak

  • 2 lb
    pork steak ( i cut in smaller pieces and removed any bone)
  • 2 c
    italian bread crumbs
  • 1/2 c
    grated parmasan cheese
  • 1 clove
    garlic ( minced)
  • 2 lg
    eggs
  • 2 Tbsp
    olive oil
  • dash
    salt and pepper
  • 10 sm
    cherry tomatoes ( cut in half )

How To Make italian pork steak

  • 1
    Cut pork steak in serving sizes and remove bones.
  • 2
    Mix egg in small bowl, in a large bowl mix Italian bread crumbs, parmasan cheese and garlic.Assemble a dredging station. Put pork in egg then in Italian bread crumb mixture.
  • 3
    Heat olive oil in a oven proof pan add pork steak brown on both sides. Cover put in 350 degree oven bake for 30 minutes. Remove add tomatoes bake another 15 minutes. Serve

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