honey glazed pork ribs with sauerkraut

(1 rating)
Recipe by
Winnie Melycher
Holiday, FL

The pork ribs are so tender done this way.

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 8 Hr

Ingredients For honey glazed pork ribs with sauerkraut

  • 2 lb
    country pork ribs
  • 1/2 c
    honey
  • 1 lb
    bag sauerkraut
  • 1 Tbsp
    caraway seeds

How To Make honey glazed pork ribs with sauerkraut

  • 1
    Season ribs with salt and pepper. Broil ribs till brown. In a crock pot layer ribs. Pour honey over them. Next rinse and drain sauerkraut. Mix caraway into sauerkraut and pour over ribs. cook on low for @8 hours. Suggested: serve with boiled red potatoes.

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