ham steaks with berry glaze

How To Make ham steaks with berry glaze

• 1

  Preheat oven to 425^. Place ham steaks in a 13x9 baking dish coated with nonstick cooking spray.
• 2

  For the glaze, in a small saucepan combine preserves, mustard, worcestershire sauce and garlic powder; cook and stir over low heat until heated through. Spread about 2 tsps. of the glaze onto each ham steak.
• 3

  Bake 15 to 20 minutes or until ham is heated through and glaze is bubbly. Serve with remaining glaze.
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