ham pasta entree with vodka sauce

(1 rating)
Recipe by
Stephanie Dodd
Kansas City, MO

This has a unique flavor that is very good.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For ham pasta entree with vodka sauce

  • 2 c
    tomato sauce
  • 1 c
    heavy cream
  • 1/4 lb
    prosciutto ham
  • 1/4 - 1/2 c
    butter
  • 1/3 c
    vodka
  • 2 c
    frozen peas

How To Make ham pasta entree with vodka sauce

  • 1
    Chop up ham; saute in butter. In separate saucepan mix together the sauce, vodka and heavy cream. Salt and pepper to taste. Heat over medium heat; stir in ham. Add peas. Mix up and simmer, covered for 30 minutes. Serve over Penni pasta. Yield: enough for one pound pasta. Enjoy!

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