grilled italian sandwich

(1 rating)
(1 rating)

Ingredients For grilled italian sandwich

  • 8 slice
    crusty italian bread
  • 1/2 c
    mixed olive mayonnaise
  • 1 Tbsp
    dijon mustard
  • 1/2 c
    italian sandwich spread
  • 24 slice
    summer sausage
  • 8 oz
    fresh mozzarella cheese, cubed
  • 1
    roasted bell pepper
  • 4 oz
    provolone cheese
  • 1/4 c
    extra virgin olive oil

How To Make grilled italian sandwich

  • 1
    Spread mayonnaise inside tops and bottoms of the bread and spread mustard on the inside tops only.
  • 2
    Cover bottoms with sandwich spread.
  • 3
    Layer the salami, mozzarella, the pepper cut into slices, and provolone slices in that order over the spread.
  • 4
    Put the sandwiches together, brush the outside tops and bottoms with olive oil, and grill until the crusts are golden brown and the cheeses have melted.
  • 5
    Transfer the sandwiches to a cutting board, let them set up for 2 minutes, cut, and serve.

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