grilled cuban sandwich

(1 rating)
(1 rating)

Ingredients For grilled cuban sandwich

  • 8 slice
    pork tenderloin
  • 8 slice
    ham
  • 12
    dill pickles in slices
  • 8 slice
    swiss cheese
  • 4
    sandwich buns, split horizontally
  • dijon mustard

How To Make grilled cuban sandwich

  • 1
    Prepare a wood or charcoal fire and allow it to burn to embers.
  • 2
    Layer each sandwich with the cheese, ham, pork and pickles.
  • 3
    Grill the sandwich, top side down for 1 minute, turn over and place a saute pan on top and continue to cook until cheese is melted about 3 to 4 minutes.

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