gorgonzola panko crusted green bean & radish green

Ingredients For gorgonzola panko crusted green bean & radish green

• CASSEROLE
• 1/2 lb

  ham, sliced and cut into little pieces
• 6

  tops of radishes
• 1/2 lb

  green beans, fresh, ends trimmed and cut into 1in pieces
• 2 Tbsp

  garlic, chopped
• 1

  yellow onion, sliced
• 1

  shallot, minced
• 1/2 stick

  butter
• 2 Tbsp

  olive oil, extra virgin
• 1 tsp

  flour
• 2 Tbsp

  red wine
• 4 Tbsp

  worcestershire sauce
• 3/4 c

  gorgonzola cheese, inside casserole
• TOPPING
• 1/4 c

  gorgonzola cheese, sprinkle atop
• 1/2 c

  panko
• pinch

  seasoned salt