fried chickpeas with bacon, ham & chorizo, garbanzos fritos con tocino, jamon y chorizo

Ingredients For fried chickpeas with bacon, ham & chorizo, garbanzos fritos con tocino, jamon y chorizo

• 1/2 lb

  bacon cut in small pieces before frying
• 2 slice

  hormel canned ham cut in small cubes, or any good breakfast ham
• 2 lg

  spanish chorizos sliced in button rounds, or use pepperoni cut small pieces
• 1 md

  sweet onion diced
• 1 lg

  sweet green bell pepper diced
• 1 lg

  sweet red bell pepper diced
• 1 sm

  can tomato sauce
• 1/4 c

  red cooking wine ot red table wine
• 1/4 c

  ketchup
• 2 Tbsp

  worcestershire sauce
• 1 Tbsp

  balsamic vinegar
• 1/2 tsp

  salt and 1/2 tsp garlic powder
• 1/4 tsp

  ground black pepper
• 1/2 tsp

  dried oregano
• 1/2 tsp

  ground cumin powder
• 1 can

  drained chickpeas
• 2 tsp

  cilantro diced
• 4 clove

  fresh garlic smashed or put through garlic press