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fried bologna sammich italian style

(1 rating)
logansw avatar
Recipe by
Sherri Williams
@logansw
Crestview, FL

Sometimes there is nothing better than a fried bologna sammich! I did a lil' Italian twist on it. Try this one, you will like it. sw:)

(1 rating)
yield 2 -3
prep time 5 Min
cook time 10 Min

Ingredients For fried bologna sammich italian style

  • 4-6 slice
    bologna
  • 4-6 slice
    sharp provolone cheese, thinly sliced
  • 1 lg
    tomato, thinly sliced
  • 1 oz
    arugula
  • 1 sm
    red onion, thinly sliced
  • 4-6 slice
    butter bread
  • 2-3 Tbsp
    olive oil mayo
  • 2 tsp
    sriracha hot sauce
  • 1 tsp
    evoo
  • 1 tsp
    italian seasoning
  • mesquite seasoning salt to taste

How To Make fried bologna sammich italian style

  • 1
    in a heated large skillet, add oil and fry onions until soft. Remove from pan
  • 2
    in the same skillet, add bologna, sprinkle with italian seasoning fry until golden brown, flipping once. Remove from pan
  • 3
    add cheese and allow to melt
  • 4
    mix mayo and sriracha in a small bowl
  • 5
    toast bread on both sides in same skillet. build your sammich: spread mayo on bread,add arugula, tomato sprinkle with seasoning salt, add bologna,
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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