festive pork loin roast

Ingredients For festive pork loin roast

• 8 lb

  center cut boneless pork loins (2 4 pound)
• 1 tsp

  salt
• 1 tsp

  pepper
• 3 slice

  white bread
• 1 c

  chopped pecans
• 3 Tbsp

  bourbon
• 1 c

  chicken broth
• 1

  lemon, juice from
• SAUSAGE STUFFING
• 7 slice

  white bread, w/ crust removed and cut into cubes
• 1 lb

  pork sausage
• 1 lg

  onion, finely chopped
• 3

  celery ribs, finely chopped
• 1 c

  chicken broth
• 1

  tart apple, diced
• 1 tsp

  poultry seasoning
• MUSHROOM SAUCE
• 1/2 c

  butter
• 1 1/2 pkg

  sliced fresh mushrooms
• 1 lg

  onion, finely chopped
• 1 bunch

  green onions, chopped
• 1/2 c

  chopped fresh parsley
• 2 lg

  garlic cloves, finely chopped
• 1/2 tsp

  salt
• 1 1/2 c

  white wine
• 1/2 c

  reserved pan drippings or chicken broth