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easy, creamy ham casserole.

(2 ratings)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

For one of those nights you want a comforting casserole that's easy to make. Calories: 321 Fat: 7 grams Carbs: 33 grams

(2 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 50 Min

Ingredients For easy, creamy ham casserole.

  • 1-1/2 c
    fat-free milk.
  • 1
    10.75 oz can fat-free, condensed cream of celery soup
  • 2 c
    diced left-over, or thick deli ham
  • 1 c
    dried ronzoni heaalthy harvest elbow macaroni
  • 1
    4 oz can sliced mushrooms, drained.
  • 1/2 c
    chopped onin.
  • 1/2 c
    shredded american cheese.

How To Make easy, creamy ham casserole.

  • 1
    Heat oven to 375. Spray a 2-quart casserole dish w/ cooking spray. In bowl, stir milk and soup until smooth, add to casserole dish. Stir in ham, mushrooms, macaroni and onions. Bake, covered 40 min or until macaroni is tender. Sprinkle w/ cheese. Bake, uncovered until cheese is melted, about 10 min.
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