easy barbecue pork sandwiches
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Member Submitted Recipe
Ingredients For easy barbecue pork sandwiches
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4 lbboneless pork roast
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4garlic cloves, minced
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1medium onion, minced
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salt and pepper to taste
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1bottle of your favorite barbecue sauce
How To Make easy barbecue pork sandwiches
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1Place the roast, garlic and onion in a crock pot on high.
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2Add the salt and pepper and a little bit of water.
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3Cook on high until you can easily shred the pork roast with a fork--about 6-8 hours in crock pot.
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4Remove the roast and shred the meat removing as much of the fat as possible and the bone.
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5Strain the grease in the crock pot, keeping any bits of garlic and onion left and throwing out the grease.
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6Place the shredded meat back into the crock pot, along with the bits of garlic and onion.
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7Pour the barbecue sauce over all until the meat is covered and mix well.
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8Continue cooking the pork in the crock pot for about three hours, on low.
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9Serve the barbecue pork on kaiser rolls, onion rolls, pocketbook buns or any speciality hamburger bun.
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