dutch's easy-easy baby back ribs
(13 ratings)
Ya say ya want EASY??? Wellll, I'm gonna giv' ya EASY!!!:)
(13 ratings)
prep time
30 Min
cook time
6 Hr
Ingredients For dutch's easy-easy baby back ribs
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1 or 2racks of baby back ribs
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enough rib rub of your choice to liberally coat
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1juice from 1 lemon
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1/2 cwater
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enough bbq sauce of your choice to coat. i use sweet baby rays
How To Make dutch's easy-easy baby back ribs
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1Rinse and cut the ribs into sections you like. I usually cut two bones. Don't worry about that membrane on the concave side, just forget about it.
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2Rub them down well, front and back with the rub.
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3Put lemon juice and water in a crock pot. (I use a large one)
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4Pile the ribs in haystack style, so they have room for air to circulate.
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5Cook on low for SIX hours, DON'T lift the lid to check. You should start smelling them at 5:30+
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6Remove when they're done and using a pastry brush, liberally coat them with BBQ sauce of your choosing. They will be falling off the bone tender and juicy...
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7I do these at least 2~3 times a month. Friends bring the ribs and ask me to cook for them.
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