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deep fried ham slices or pork chops

(2 ratings)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This recipe is from one of Williams Sonoma Cooking Classes in 2005. I love these classes. These chops or ham slices are so good you will love to try this recipe on some of your ham slices left from that holiday ham. These are so succulent you will be telling everyone about this recipe- or maybe not- you might keep it to yourself- Nah---

(2 ratings)
yield 4 servings
prep time 20 Min
cook time 5 Min
method Deep Fry

Ingredients For deep fried ham slices or pork chops

  • CHOPS:
  • 4 md
    1/4 to 1/2 inch thick boneless pork chops or ham slices
  • william sonoma cajun seasoning or your favorite to taste
  • 2 c
    dairy buttermilk
  • 1 c
    sifted all purpose flour
  • 1 1/4 tsp
    baking powder
  • 1 Tbsp
    corn starch
  • canola oil for deep frying
  • HONEY MUSTARD SAUCE:
  • 1/2 c
    honey dijon mustard
  • 1/2 c
    honey
  • 2 Tbsp
    mayonnaise
  • 1 Tbsp
    lemon juice
  • 1/4 tsp
    cajun seasoning
  • 1 tsp
    garlic powder

How To Make deep fried ham slices or pork chops

  • 1
    Combine flour, baking powder a pinch of salt and corn starch blending well.Set aside. Sprinkle chops or ham pieces with Cajun seasoning on all sides. Dip the chops or ham into the buttermilk and then dredge into flour mixture.
  • 2
    Preheat oil in deep fryer to 350^ degrees. Once the oil is hot, slide the chops or ham pieces carefully into the deep fryer and cook about 6 to 8 minutes, or until nicely browned, making sure the chops are submerged. Do in batches if needed to avoid overcrowding the fryer.
  • 3
    Mustard Sauce: Mix all ingredients together. Drizzle over cooked meat just before serving, or serve on the side at the table.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Deep Fried Ham Slices or Pork Chops:

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