deconstructed cabbage rolls
(2 ratings)
Love cabbage rolls but dont have the time or patience to make them? Well then this is the recipe for you. I hope you like it as much as we do!
(2 ratings)
yield
4 -6
prep time
15 Min
cook time
40 Min
Ingredients For deconstructed cabbage rolls
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1 lbhamburger
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1 lbitalian sausage, no casings
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1 lghead of cabbage chopped
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1 lgonion diced
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1 canrotel tomatoes and green chilies
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1 mdcan tomato sauce
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1 1/2 Tbspknorr tomato -chicken bouillion powder
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1 tspgarlic powder
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1 tspblack pepper or to taste
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1 crice
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1 cchicken broth or water
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1 Tbspsugar
How To Make deconstructed cabbage rolls
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1In large pot brown hamburger and sausage until no longer pink. Add onion and cook until translucent. Add cabbage and all remaining ingredients. Stir well to make sure mixture is combined.
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2Cover and cook on low heat until rice is tender between 30-40 mins. Stir during cooking to prevent sticking.
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3My family loves this with sliced tomatoes and cucumbers. Enjoy:)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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