crockpot country ribs

(1 rating)
Recipe by
Donna Wolfe
Hamilton, NJ

This is as easy as it gets.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 8 Hr

Ingredients For crockpot country ribs

  • 4 lb
    pork country ribs
  • 1
    large yellow onion, peeled and sliced
  • 1 pkg
    knorr swiss vegetable soup mix
  • 1 bottle
    red barbecue sauce like kraft honey

How To Make crockpot country ribs

  • 1
    1. Add the barbecue sauce and the vegetable soup mix to the Crockpot and stir.
  • 2
    2. Coat the ribs in the sauce and place them bone side down in the Crockpot.
  • 3
    3. Place the onion slices on top of the ribs and spoon sauce over them. Cook on low for 8 hours.

Categories & Tags for Crockpot Country Ribs:

ADVERTISEMENT