Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crock pot pork roast

(1 rating)
Barbara_Miller avatar
Recipe by
Barbara Miller
@Barbara_Miller
Mountain City, TN

adapted from Southern Plate

(1 rating)
yield 6 to 8
prep time 20 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot pork roast

  • 2-3 lb
    boneless pork roast
  • 1 pkg
    pork gravy mix
  • 1 c
    baby carrots
  • 4 md
    baking potatoes
  • 1 sm
    yellow onions
  • 6 md
    radishes, quartered
  • 1 tsp
    apple cider vinegar

How To Make crock pot pork roast

  • 1
    put the roast in the crock pot, I use a 6 quart oval. spray the sides of the pot with cooking spray.
  • 2
    mix the pork gravy mix with 1 cup of cold water. pour over roast.
  • 3
    add vegetables that have been cut into roughly 1" pieces or at least halved.
  • 4
    add 1 tsp vinegar.
  • 5
    no salt is needed but you may add black pepper to taste. cover. turn to high and cook 5 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT