crock pot bbq sausage & beef
(2 ratings)
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HFCS-Free! I threw this together for a quick, easy dinner when trying to use up meats out of the freezer.
(2 ratings)
yield
4 serving(s)
Ingredients For crock pot bbq sausage & beef
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7-8italian sausage links, cut up (make sure the brand you use has no hfcs)
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1 - 1 1/2 lbground beef
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1med. onion, coarsly chopped
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1small green pepper, coarsly chopped
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2 ptchopped tomatoes
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1 1/2 choney barbecue sauce (i used billy bee brand, which is hfcs-free)
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crushed red pepper (optional)
How To Make crock pot bbq sausage & beef
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1Note: The sausage & the BBQ Sauce brands are important. Make sure, as suggested, that what you are using has no HFCS.
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2Spray skillet with cooking spray. Brown sausage. Drain.
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3Sautee onion & peppers in skillet until just tender.
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4Brown ground beef. Drain.
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5Combine all meat, onions & peppers in a 4 Qt. crock pot.
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6Add chopped tomatoes, BBQ sauce & crushed red pepper to taste.
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7Cook on LOW for 4 hours.
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8Stir. Serve over cooked rice.
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