cream mushroom pork chops
(1 rating)
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and easy way to bake tender pork chops that my kids love
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For cream mushroom pork chops
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4boneless pork chops
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1 cancream mushroom soup
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italian seasoned bread crumbs
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2beaten eggs
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1/2 cmilk or half and half
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2 Tbspcooking oil
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1 tspsalt
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1/2 tsppepper
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1 tsppaprika, sweet mild
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1 tspgarlic salt or powder
How To Make cream mushroom pork chops
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1dip chops in beaten eggs then in seasoned bread crumbs, press hard so chops are well coated
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2fry chops in heated cooking oil five minutes each side on medium/low heat till well browned.
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3transfer chops to baking dish, mix milk salt pepper and cream of mushroom soup pour over chops. sprinkle with paprika and bake covered with foil at 350 degrees for 30 minutes
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