cranberry pork chops
(1 rating)
Cranberry Pork Chops are easy to make, fun to plate and are absolutely yummy to eat! This festive slow cooker entree gets rave reviews every time I serve it.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
3 Hr
Ingredients For cranberry pork chops
-
4pork chops, double-thick
-
1 14 oz cancranberry sauce
-
3apples, sliced
-
2onions, sliced
-
8-10 ozapplesauce
-
**you may use 2 cups homemade cranberry sauce
How To Make cranberry pork chops
-
1Place sliced onions on the bottom of slow cooker.
-
2Place pork chops in top of onions and sprinkle with salt and pepper.
-
3Pour applesauce on top of pork chops and cover with any extra onion slices.
-
4Place sliced apples all over the applesauce. *You may sprinkle with raisins or dried cranberries, if desired.
-
5Cover and cook on HIGH for at least 3 hours OR 6 hours on LOW until meat is well done.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cranberry Pork Chops:
ADVERTISEMENT