country style pork chops!
(2 ratings)
My dad used to make these when we were kids. It was one of my favorite meals. Now, my kids have the same memories. They come home for this meal!
(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
3 Hr
method
Slow Cooker Crock Pot
Ingredients For country style pork chops!
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4 or 5pork chops, boneless tenderized
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1/2 cflour
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1 1/2 Tbspitalian bread crumbs
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salt and pepper
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seasoning salt
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2 Tbspoil
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1 cancream of mushroom soup family size
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milk, 2%
How To Make country style pork chops!
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1Tenderize pork chops.
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2In large frying pan, heat oil on medium.
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3Combing flour, bread crumbs, salt, pepper, season salt in small bowl. Rub pork chops in flour mixture coating all of the meat. Place into frying pan. Cook till brown on each side, bout 5 minutes.
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4While pork chops are browning, open can of cream of mushroom soup and add to crock pot. Then add 1/2 can of milk to to crock pot. Stir together.
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5Place pork chops in crock pot when browned. Set crock pot on low for a minimum of 3 hours. Serve hot. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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