chinese barbecue spareribs

Name: CHINESE BARBECUE SPARERIBS
Prep time: 15 min
Cook time: 1 h
Cuisine: Filipino
Ingredients: 1 jar(s) plum jelly; 1/3 cup(s) dark corn syrup; 1/3 cup(s) soy sauce; 1/4 cup(s) green onions, chopped; 2 clove(s) garlic, minced; 2 teaspoon(s) ground ginger; 2 pound(s) spareribs, cut into serving size pieces

(1 rating)

No Image

review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Really good

(1 rating)

yield serving(s)

prep time 15 Min

cook time 1 Hr

method Bake

Ingredients For chinese barbecue spareribs

1 jar

plum jelly
1/3 c

dark corn syrup
1/3 c

soy sauce
1/4 c

green onions, chopped
2 clove

garlic, minced
2 tsp

ground ginger
2 lb

spareribs, cut into serving size pieces

How To Make chinese barbecue spareribs

1
Heat first 6 ingredients; pour over ribs. Cover and marinate. On rack in foil-lined pan. Bake at 350 degrees for 1 hour. Turning and basting with marinade. Makes 4 servings.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

chinese barbecue spareribs

Ingredients For chinese barbecue spareribs

How To Make chinese barbecue spareribs

Categories & Tags for CHINESE BARBECUE SPARERIBS: