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chicken fried pork chops

(5 ratings)
JODIE57 avatar
Recipe by
JoSele Swopes
@JODIE57
DELTA, CO

My family loves these they are not greasy like most....The meat can be cut with a fork, so tender....These are great without or with gravy... I hope you enjoy this recipe...They have a crunchy breading on the outside and juicy on the inside...

(5 ratings)
yield 3 serving(s)
prep time 10 Min
cook time 25 Min

Ingredients For chicken fried pork chops

  • 3 lg
    pork chops
  • 1 c
    flour
  • 1/2 c
    bread crumbs, seasoned
  • 1 tsp
    garlic
  • 1 tsp
    cayenne pepper
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 1/4 c
    butter, melted
  • 1/4 c
    cooking oil

How To Make chicken fried pork chops

  • 1
    Preheat in butter and cooking oil in skillet Mix all dry ingredients in bowl with lid
  • 2
    Wash chops and shake in flour mixture Fry in cooking oil mixture, for 20 to 30 minutes till crisp and stick for in meat juices come out clear.... Remove meat and place on platter with paper towel and cover paper towel, to drain any oil from meat....Serve immediately...
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