bull's-eye carolina style wildfire pork
(1 rating)
No Image
Kraft Recipe so good. Sometimes we serve over baked potatoes with sour cream, green onions, and cheese.
(1 rating)
prep time
5 Min
cook time
8 Hr 30 Min
Ingredients For bull's-eye carolina style wildfire pork
-
3 lbboneless pork shoulder
-
1 bottlebottle (17.5 oz.) bull's-eye carolina style barbecue sauce
-
1 cpacked brown sugar
-
4 tsphot pepper sauce
-
1/2 tsppaprika
How To Make bull's-eye carolina style wildfire pork
-
1PLACE meat in slow cooker.
-
2MIX remaining ingredients; pour over meat. Cover with lid.
-
3COOK on LOW 8 to 10 hours (or on HIGH 5 hours).
-
4Meat can be prepared ahead of time. Cool, then refrigerate up to 2 days. Reheat in microwave or on stove top just before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT