brown sugar/mustard ham
(1 rating)
No Image
I'm not sure where my mom got this recipe, but it's a family favorite. Serve with baked potato and a vegetable and I'm sure you'll get rave reviews.
(1 rating)
prep time
30 Min
cook time
1 Hr
Ingredients For brown sugar/mustard ham
-
3 lbham
-
1/2 cyellow mustard
-
1/2 cbrown sugar
-
milk
How To Make brown sugar/mustard ham
-
1Cut ham in at least 1 inch slices (chunks). Lay single layer into cake pan or roaster.
-
2Mix mustard and brown sugar to make a paste. (consistency of honey) Drop by spoonfuls onto the ham slices. (put at least spoonful on each slice) If spread is to thick, add more mustard. Spread it around a bit on ham. However, don't spend alot of time on this, as it melts and covers the slices fine.
-
3Add regular milk to pan until it comes up to middle of ham slice. (about 1/2-3/4 in, depending on how thick your ham is) Can use whole milk or 2%.
-
4cover with foil and bake in 350 degree oven for app. 50 min. Again, it depends on how thick your ham is sliced.
-
5When it's time to serve, spoon juice over baked potato and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT