bob's ham & apple casserole w/ onions & mushrooms
(3 ratings)
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Found a recipe in our news paper and though it needed improving..This turned out to be a big hit.
(3 ratings)
yield
8 serving(s)
prep time
25 Min
cook time
40 Min
method
Bake
Ingredients For bob's ham & apple casserole w/ onions & mushrooms
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1 cdiced ham
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4apples,peeled,cored,and diced
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1 smonion,diced
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8 ozbutton mushrooms,diced
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4 slicemaple bacon
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6 slicewhole-grain bread,cubed
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3/4 cshredded cheddar cheese
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9egg whites
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1 chalf and half
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1/2 cparmesan cheese
How To Make bob's ham & apple casserole w/ onions & mushrooms
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1You will need a med-large casserole dish and a heave duty skillet. In the skillet fry bacon till crisp. Remove from skillet with a sloted spoon,drain and crumble,save.. In the bacon drippings add onion and mushrooms.Cook for 3-5 minutes. Remove with slotted spoon. Now I save my bacon drippings. But you can do what you will.
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2In a mixing bowl add ham,bread cubes, cheese,onions,mushrooms,and bacon. Toss to mix well.Spread evenly in a med-large casserole dish.
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3In a medium mixing bowl,beat together egg whites and half-half. Pour mixture over the bread mixture. Using a fork press down on bread mix to help absorb the liquid. Top with parmesan cheese.cover with foil.
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4Pre-heat oven to 375 degrees. Bake casserole covered for 25 minutes..Uncover and top with some chedder cheese. Bake uncovered for 10 to 15 minutes until puffed and golden brown...
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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