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bbq country ribs in crock pot

(6 ratings)
JWhiteH avatar
Recipe by
J. White Harris
@JWhiteH
Gallatin, TN

This delicious and easy recipe came from a TV program, Talk Of The Town, that features local cooks. It is so easy I had to give it a try. It is so good that I make it often. I added the mushrooms and sometimes add some hot sauce depending on the BBQ sauce I use.

(6 ratings)
yield 6 to 8
prep time 15 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For bbq country ribs in crock pot

  • country ribs, beef or pork or both to fill crock pot
  • 1 jar
    tomato sauce, like prego
  • 1 bottle
    bbq sauce, any kind
  • 1 lb
    brown sugar
  • 1 can
    (7 oz) mushroom pieces and stems -- optinal

How To Make bbq country ribs in crock pot

  • 1
    Fill the bottom of your Crock Pot with country style pork or beef ribs
  • 2
    Add tomato sauce, BBQ sauce, brown sugar, and mushrooms (optional).
  • 3
    Do not mix the ingredients, just dump everything in on top of the ribs. Put Crock Pot on low and cook for 6 to 8 hours. Get ready for a treat, this is delicious.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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