basil pork and green bean stew

(1 rating)
Recipe by
NIKKI SMITH
HEMET, CA

My mom use to always have some kind of veggies in the house, but i liked green beans the best.. So what better then pork and green beans...LOl

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 20 Min

Ingredients For basil pork and green bean stew

  • 1 pkg
    (9 ounces) frozen cut green beans
  • 3-1/2 c
    peeled red potatoes cut into 1/2-inch cubes
  • 1 lb
    trimmed pork tenderloin, cut into 1-inch cubes
  • 1 c
    no-sugar-added prepared meatless spaghetti sauce
  • 1/2 tsp
    salt
  • Tbsp
    chopped fresh basil or 1 teaspoon dried basil
  • 1/4 c
    grated parmesan cheese

How To Make basil pork and green bean stew

  • 1
    1.Place beans in 10- to 12-inch microwavable casserole. Microwave, covered, at HIGH 3 minutes. Drain in colander.
  • 2
    2.Using same dish, microwave potatoes, covered, on HIGH 4 minutes. Stir in pork, beans, spaghetti sauce and salt. Microwave on HIGH 10 minutes, stirring halfway through. Stir in basil. Microwave 5 to 7 minutes or until potatoes are tender and meat is no longer pink in center. Serve with cheese.

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