baked pork tenderloin

(1 rating)
Recipe by
dee middleton
Hot Springs, AR
(1 rating)
yield 6 serving(s)

Ingredients For baked pork tenderloin

  • 1.5 lb
    pork tenderloin
  • cooking spray, butter flavor
  • 2 c
    chicken broth
  • 4 oz
    mushrooms, drained
  • flour

How To Make baked pork tenderloin

  • 1
    Brown meat in generous coating of butter flavored non-fat spray; Remove from skillet and place in casserole.
  • 2
    Add a little flour to drippings and add chicken broth and mushrooms; Stir until heated and mixed.
  • 3
    Pour over pork tenderloin and bake at 350 degrees for 1 hour.

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