bacon pad see ew (gluten free)
I developed this recipe because I ? pad see ew & order it from every Thai restaurant we frequent. And who doesn't love a bacon & eggs combo?
yield
4 serving(s)
prep time
1 Hr
cook time
30 Min
method
Stir-Fry
Ingredients For bacon pad see ew (gluten free)
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1 lbbacon
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1 lbwide flat rice noodles
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1small onion
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8 clovegarlic
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3 lbbag broccoli florets blend
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1/2 cgluten-free thai peanut sauce
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4eggs
How To Make bacon pad see ew (gluten free)
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1Soak noodles in cold water for an hour to soften.
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2Chop & brown bacon. Remove from pan.
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3Sauté onion & garlic in drippings.
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4Stir in chopped vegetables.
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5Add a little sauce to help everything brown nicely.
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6Make a "well" in center of pan. Add eggs & scramble. Stir gently until completely cooked and mixed into vegetables. Remove from pan.
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7Add remaining sauce to pan and gently stir-fry the softened noodles until browned.
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8Return bacon, vegetables & eggs to pan and lightly toss with noodles to mix.
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9Serve with more of the peanut sauce or tamari and sriracha to taste.
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