bacon, tomato & spinach sandwiches

(1 rating)
Recipe by
Kimi Gaines
orlando, FL

This is a no big deal recipe, but the spinach added a great flavor and fresh Florida Beef Steak tomatoes so red that they looked fake, Juicy and sweet. A good hickory smoked slab of bacon fried in the oven. Right up there with AWESOME!!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For bacon, tomato & spinach sandwiches

  • 1 lb
    lean hickory smoked bacon
  • 2
    juicy florida beef steak tomatoes
  • 1
    handful of fresh spinach per sandwich
  • 2
    2 slices of whole grain bread per sandwich toasted lightly
  • 1 Tbsp
    miracle whip or mayo

How To Make bacon, tomato & spinach sandwiches

  • 1
    Preheat oven to 425F. Place bacon strips on a large cookie sheet. Bake 15 minutes or until nice and crispy.
  • 2
    Meanwhile, slice tomatoes, toast bread just before bacon is ready. Drain bacon well. Spread miracle whip on both sides of bread. On one side place tomato, and the other spinach, bacon in the middle. Add 4-5 pieces per sandwich. Enjoy!!
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