Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

asian style ribs

(2 ratings)
BamaNama avatar
Recipe by
Nelda Carnley
@BamaNama
Jack, AL

I haven't had a chance to cook this yet but it is on my list, hoping this coming week. It just sounds so good and easy thought I would share it with my cooking family.

(2 ratings)
prep time 5 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For asian style ribs

  • 1/4 c
    brown sugar
  • 1 c
    soy sauce
  • 1/4 c
    sesame oil
  • 2 Tbsp
    olive oil
  • 2 Tbsp
    rice vinegar
  • 2 Tbsp
    lime juice
  • 2 Tbsp
    minced garlic
  • 2 Tbsp
    fresh ginger, minced
  • 1 tsp
    sriracha hot pepper sauce
  • 12
    boneless country style ribs

How To Make asian style ribs

  • 1
    Stir all ingredients together in slow cooker. Add ribs cover and refrigerate for 8 hours or overnight. Before cooking, drain marinade and discard. Cook on low for 9 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT