arista di maiale . florentine boneless roast pok

How To Make arista di maiale . florentine boneless roast pok

• 1

  Mix spices
• 2

  poke holes into the roast all the way around about 1 1/2 inches apart and shove spice down into holes
• 3

  rub entire roast with olive oil and then rub the remainder of spices mix on to roast.
• 4

  place in pan and place in 450 degree oven for 10 minutes.. Lower oven to 250 degrees and cook @ 2 hours...or when the timmer pops out if your lucky to find one with..
• 5

  remove from oven cover with aluminum foil and let stand for 15 minutes..slice and serve.. great with long grain and wild rice.
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