adl spicy bratsy reuben burger

(2 ratings)
Recipe by
Sherri Williams
Crestview, FL

I made this burger tonight in dedication to my big brother Alvin Dale Logan "ADL". He is here in town visiting. He is truly one of the nicest and smartest men I know. He has been my inspiration. I love him dearly! He loved his burger and was honored that I named this special burger after him. Please give this burger a try with your family and friends. They will love it just as my brother! Happy Burger Making! sw:)

(2 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For adl spicy bratsy reuben burger

  • 1 pkg
    johnsonville bratwurst patties
  • 1/2 lb
    corned beef, deli sliced thin
  • 2 oz
    sugardale ready bacon
  • 1/2 lb
    swiss cheese, sliced thin
  • 1 lg
    onion, thinly sliced
  • 1/2 c
    sauerkraut
  • 4 oz
    thousand island dressing
  • 1 Tbsp
    sriracha hot sauce
  • 12 slice
    rye bread
  • olive oil, extra virgin, for brushing onion
  • butter, softened, for brushing bread

How To Make adl spicy bratsy reuben burger

  • 1
    gather ingredients. thaw burgers. brush onion slice with olive oil. mix
  • 2
    heat grill to medium high. grill burgers according to package. the internal temp should be 160 degrees. grill onions until soft. grill baco until crispy (30 seconds on each side)
  • 3
    mix sriracha and dressing in a small bowl. spread butter on outer sides of bread. build your burger: spread dressing on bread, followed by cheese, bacon, burger, corned beef, onions, kraut, cheese and slice of bread. grill on grill or grill pan, allow cheese to melt and flip sammie over and repeat. if you have a panini, no flipping needed
  • 4
    get ready for the slicing
  • 5
    slice, plate and serve!
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