Pork Recipes
Baked Bbq Babyback Ribs
By
Fran Miller
By Fran Miller
"Hello. My name is Fran and I am a barbecued ribs junkie." (Now, ... (1 rating)
Crockpot Ranch Pork Chops
By
Wendy Lauren
By Wendy Lauren
This is a recipe I got from Campbell's, but instead of cooking stovetop, I ... (3 ratings)
Jamie's Grilled Chutney Stuffed Porkloin
By Jamie Beecham
In the mood to grill and thought how good a porkloin would be with a ... (1 rating)
Miss Lavone's Pulled Pork Barbeque
By Julia Ferguson
This is my mother's recipe, with some of my additions, for homemade pulled pork sandwiches.
Shredded ... (1 rating)
Meatloaf With Sweet-and-hot Sauce
By
Patty Ward
By Patty Ward
Found this in an old cook book. We really like meatloaf, so I tried this ... (1 rating)
Pork Medallions With Lemon And Capers
By
Patty Ward
By Patty Ward
I found this recipe in an old pork and lamb cookbook. The picture is not ... (1 rating)
Spam-a-roni!
By Susan Feliciano
I made this up when our children were small, as a way to get a ... (3 ratings)
Ham Salad Stuffed Tomato
By
Lynn Socko
By Lynn Socko
I love stuffing tomatoes and this is a great way to use up leftover ham. (3 ratings)
Spiral Omelets Supreme
By
Pat Duran
By Pat Duran
This recipe by Debbie Morris in Taste of Home a while back is very tasty-
I ... (1 rating)
Stuffed Cabbage Rolls & Kraut Hungarian Galumpkis
By
Deb Crane
By Deb Crane
My Grandmothers each had 2 very different stuffed cabbage roll recipes. This recipe is the ... (4 ratings)
Oven Roasted Pork Shanks
By Sherri Williams
It really is all about the pork! The pork shank is sometimes over looked...not ... (3 ratings)
Sweet And Sour Pork
By
Natalie Loop
By Natalie Loop
I love sweet and sour pork. This recipe is versatile. You can add ... (1 rating)
Creamy 4-cheese Ham Casserole
By Diane Atherton
A great way to use up leftover Ham.
This is a tasty meal in ... (2 ratings)
Spanish Rice And Pork Chops
By
JC C
By JC C
my mom used to make pork chops and rice but used tomato juice. It ... (1 rating)
Curried Ham Pot Pie
By
joeyjoan K
By Joeyjoan K
Another recipe from the Philadelphia Inquire recipe section published 29 or more years ago.
This ... (1 rating)
Left Over Easter Ham Salad
By
joeyjoan K
By Joeyjoan K
This is a very basic salad. I found this recipe in the Philadelphia Inquire News ... (1 rating)
Spicy Sausage Pasta
By
Jenni K
By Jenni K
This flavorful pasta dish is a great weekday meal, because everything is cooked in just ... (2 ratings)
Coleslaw
By Dorothy Curtis
1This recipe came from Everyday Food Magazine. We had it with baked chicken the other ... (1 rating)
Rose's Southern Cooked Mustard & Turnip Greens
By Rose Mary Mogan
This is a Southern Staple for many Southerners. We had greens often when I was ... (2 ratings)
Spicy Pulled Pork
By Lynnda Cloutier
The final shredded pork can be served with warm flour tortillas, lime wedges and combo ... (1 rating)
Sweet Pork Tenderloin With Thyme
By Candace Newton
This recipe is so giving with measurements. It really is your preference of sweetness. I ... (1 rating)
Portuguese Style Boneless Pork Ribs
By
Tara Pacheco
By Tara Pacheco
I love the flavor of the sauce in this recipe. It works nicely with any ... (1 rating)
Ham And Swiss Puff Pastry
By Diane Atherton
This was my first time using puff pastry. This is a simple and very ... (2 ratings)