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Blue Ribbons
Italian Sausage Pasta With Mustard Vinaigrette
By
Nelda Carnley
By Nelda Carnley
I usually make a french bread sandwich with the ingredients in this recipe but I ...
(1 rating)
Ham Veggie Cheese Strata
By
Dee Stillwell
By Dee Stillwell
The family was tired of ham leftovers, and the over proofed course textured rolls I ...
(3 ratings)
Chamoritamomma's Island Barbeque
By
Chamorita Momma
By Chamorita Momma
Yes, another traditional island favorite!! Served during large fiestas, but always a great backyard BBQ ...
(2 ratings)
Fredas Scalloped Potatoes With Ham
By
FREDA GABLE
By FREDA GABLE
With Leftover Easter Ham in the Freezer and plenty of Taters on Hand, this makes ...
(4 ratings)
Margarita Pork Kabobs
By
NIKKI SMITH
By NIKKI SMITH
I love Margarita drink, so i decide to combine my favorite drink and meat ...
(2 ratings)
Sausage, Bacon & Mushroom Pasta With Sauce
By
Lynn Socko
By Lynn Socko
You can sub Turkey sausage & bacon in this recipe to make it lighter. This recipe ...
(1 rating)
Choose Your Own Ending Marinade Sauce
By
Susan Feliciano
By Susan Feliciano
Remember those books where you could “choose your own ending,” by picking A, B, or ...
(6 ratings)
Fiesta Ranch Pork Casserole
By
Krista Hanna
By Krista Hanna
It's a different vatiation of our favorite casserole! The pork sausage gives it a different ...
(1 rating)
Crockpot Polish Sausage Stew
By
Brenda-Lee Barajas
By Brenda-Lee Barajas
This is very easy to make. You can use 4 medium potatoes, peeled and ...
(1 rating)
Italian Sausage Rigatoni
By
Sue Adame
By Sue Adame
Found this recipe in Better Homes and Gardens, it's by Johnsonville and is wonderful. I ...
(1 rating)
Pork On A Pillow
By
Nikki Schotten
By Nikki Schotten
This is a great old fashion comfort food.
(1 rating)
Ham Steak W/ Maple Grilled Pineapple & Asparagus
By
Leilani Waller
By Leilani Waller
Very easy to do more of a way to cook it than a recipe...I serve ...
(7 ratings)
Pork Chop Marsala
By
Karla Everett
By Karla Everett
I just love pork and mushrooms , I got this recipe from the net sometime ...
(2 ratings)
Bacon Wrapped Stuffed Weiners
By
Gail Welch
By Gail Welch
These are good to eat on a hotdog bun with mustard or as the ...
(2 ratings)
Cider Baked Ribs
By
Doreen Fish
By Doreen Fish
Another old recipe...not sure where I got this one but hand written and stained.... it ...
(2 ratings)
Italian-seasoned Pork Roast
By
Annie Leon
By Annie Leon
I've adapted this recipe that I received from a friend. Her recipe called for ...
(2 ratings)
Mo's Ham Bone Soup
By
deb baldwin
By Deb Baldwin
At hunting camp, I would alway's make a ham for one dinner during the week ...
(1 rating)
Deb's Down Home Jambalaya
By
Deb Kotansky
By Deb Kotansky
This recipe has been in my family for over 40 years. I have changed some ...
(4 ratings)
Melt In Your Mouth Meatballs
By
Foodie Mama
By Foodie Mama
All I can say is, 'Pass the meatballs, please." Pair these delicious meat morsals with my ...
(1 rating)
City Chicken
By
Scott Anderson
By Scott Anderson
My grandfather and grandmother first introduced me to City Chicken during my extended summer visits ...
(3 ratings)
Chili & Tomato Macaroni Dish
By
Shelene Wilhelm
By Shelene Wilhelm
This was my Grammy's recipe. It was my Grampa's favorite spaghetti though it was more ...
(2 ratings)
Souse
By
Peggi Anne Tebben
By Peggi Anne Tebben
I helped make head cheese about 25 years ago. I had a person ask me for ...
(1 rating)
Head Cheese (hogs)
By
Peggi Anne Tebben
By Peggi Anne Tebben
I helped make head cheese about 25 years ago. I had a person ask me for ...
(1 rating)
Pork Tacos
By
NIKKI SMITH
By NIKKI SMITH
I just improvised (sp) with what i had in my freezer..I came out great, i ...
(1 rating)
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