Pork Recipes

An Elvis Sammie With A Twist

Jan W avatar
By Jan W
This is my entry for the Sammie Challenge for August 19th, 2011. Ingredients for ...
(1 rating)

Bbq Grilled Stuffed Pork Chops, By Freda

FREDA GABLE avatar
By FREDA GABLE
I have to give Credit for these Pork Chops to Friends, "Shari and Hubby Tim ...
(1 rating)

Braised Cabbage Squash & Bacon

Sherri Williams avatar
By Sherri Williams
I love cabbage and squash. I decided to combine the two with my all ...
(1 rating)
So meaty tasting and tasty!!!

Frittata Salad Dinner

Didi Dalaba avatar
By Didi Dalaba
Sometimes you don't want to be "that busy" in the kitchen ya know...
(1 rating)
I always injoy cooking pork. The new excepted temps on pork are 145 degrease. So pork now comes out juicy.

Stuffed Pork Chops

Jim Decker avatar
By Jim Decker
When I cut my pork loin I always cut some thicker for stuffing.
(1 rating)
cheesy, spicy, Green Chili

Green Chili

Erin Kane Warner avatar
By Erin Kane Warner
I grew up in Arizona and my mom picked this recipe up from a friend ...
(2 ratings)
Smoky, Sweet, Tangy Ribs, with a kick!

Blazin' Bbq Rum Raisin Ribs

Lanie Smith avatar
By Lanie Smith
It's been a tradition of men on the grill, but I've recently learned how to ...
(1 rating)

Brandy's Best Ribs

Sherry Peyton avatar
By Sherry Peyton
I've made slow grilled ribs, with swabs and so forth. Once I found this recipe, ...
(1 rating)
Sammies ready to be devoured...:)

Slow-cooker Pulled Pork

Jan W avatar
By Jan W
I got the original recipe for this from the Taste of Home Comfort Food Diet ...
(4 ratings)

Norma's Stuffed Maple/sausage Acorn Squash For Two

Norma DeRemer avatar
By Norma DeRemer
Had one Acorn Squash and remembered a great reipe I had made a few years ...
(2 ratings)

Smokey Italian Tomato Soup

Sherri Williams avatar
By Sherri Williams
One of this month's challenges in my Sandwiches, Sammiches & Sammies group was to create ...
(1 rating)

Pork Chops Bada Bing

Sean Kanan avatar
By Sean Kanan
As seen in The Modern Gentleman; Cooking and Entertaining with Sean Kanan The culinary influence for ...
(2 ratings)

Cuban Pork Chops With Mojo

Helene Mulvihill avatar
By Helene Mulvihill
Original Recipe from Guy Fieri. I just changed it up a little bit. Its fabulous ...
(2 ratings)

French Toast Sammie

Christine Schnepp avatar
By Christine Schnepp
A delicious breakfast sandwich that is quick and easy to make. You can also add ...
(3 ratings)

Pork Chops With Orange Soy Glaze And Udon Noodles

Christy Olson avatar
By Christy Olson
This is one of my husband's FAVORITE dishes! :)
(1 rating)

Linda's Extra Lean Brunch Burritos / No Red-meat Used

Linda McCormick avatar
By Linda McCormick
Most of us have been faced with what will I do with this as it ...
(1 rating)
Annatto seeds that have been ground to a powder.

Mexican Annatto/achiote Paste, Adobo Mexicano De Achiote Molido

Juliann Esquivel avatar
By Juliann Esquivel
Everyone asks me what is Achiote or Annatto? Sometimes I refer to it as in ...
(1 rating)
Boiled dinner a St Patrick's Day favorite!

A Real Irish Boiled Dinner

Ginny F avatar
By Ginny F
Both my family and my husbands mother's hailed from Ireland. We have made this traditional ...
(2 ratings)

Halupki (slovak Stuffed Cabbage)

Kathleen Brigham avatar
By Kathleen Brigham
When i was growing up my elderly neighbor always made these, and passed the ...
(5 ratings)

Burrito Blt Wraps

Linda Griffith avatar
By Linda Griffith
These are so good and easy. You can throw them together in no time. ...
(1 rating)

Breaded Pork Chops Homemade 2 Ways By Freda

FREDA GABLE avatar
By FREDA GABLE
"The Other white Meat". We enjoy a good Porkchop with applesauce and a nice Salad ...
(2 ratings)

1-2-3 Pork Tenderloin With Apricot-mustard Glaze

Patty Ward avatar
By Patty Ward
The tenderloin portion of pork is the leanest cut. It actually has about the same ...
(2 ratings)

My-a Jambalaya

Lauren Conforti avatar
By Lauren Conforti
This is an easy Jambalaya that I make whenever I need to use up leftovers... ...
(1 rating)

Smoked Ham And Egg Salad

Lynn Socko avatar
By Lynn Socko
Need a way to use up the last of that smoked or plain ham? ...
(1 rating)
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