stuffed crust pizza wreath
Made this for our holiday party and it was so cute. Turned out looking good and tasting amazing
yield
8 -12
prep time
25 Min
cook time
30 Min
method
Bake
Ingredients For stuffed crust pizza wreath
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1 can13 oz. pillsbury pizza crust
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6string cheese
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1 canpizza sauce
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1 lgred bell pepper
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1 smgreen bell pepper
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2 ozsalami thinly sliced
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1/2 cfresh shredded parmesan cheese
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chopped fresh cilantro or basil
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melted truffle butter or regular butter
How To Make stuffed crust pizza wreath
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1Unroll the pizza dough and roll it into a ball. Allow it to sit for 15 minutes. Cut the red bell pepper in half. Cut two long narrow pieces and use two pieces of the bottom to make a bow. Dice the remaining. Dice the green bell pepper.
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2Preheat oven 400 degrees. Roll out the dough into a circle. Cut the middle out of the dough. I used a large oven safe skillet to make the pizza but a round pizza pan will do. Cut each of the cheese sticks in half and place around the edges of the dough rolling the dough over the cheese. Repeat all the way around the pizza
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3Spread the sauce on the pizza. Top with the green and red bell pepper. Add the salami. Make a bow at the top with the pieces of red bell pepper.
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4Melt the truffle butter or regular butter and brush around the edges. Bake about 25 to 30 minutes. Brush more butter around the edges and sprinkle with cilantro or basil and top with shredded Parmesan cheese
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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