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sicilian pizza

jetfan27-5823 avatar
Recipe by
Stephan Pappas
@jetfan27-5823
Manchester, NJ

I have been using this dough for many years and my family and guests love it. The crust is crispy on the outside and tender on the inside, due to the high temperature you bake in

prep time 40 Min
cook time 9 Min
method Bake

Ingredients For sicilian pizza

  • 1 c
    water
  • 1 tsp
    sugar
  • 1 pkg
    active dry yeast
  • 3 c
    bread flour
  • 3-4 Tbsp
    olive oil
  • 1 tsp
    salt

How To Make sicilian pizza

  • 1
    Add water, sugar and yeast to a stand mixer. Let yeast bloom.
  • 2
    Add flour to bowl and add salt and olive oil on top of flour.
  • 3
    Mix and knead until dough is smooth. Cover with plastic wrap in a greased bowl until doubled.
  • 4
    Then shape into pizza, Stromboli, Calzone, Garlic Knots or even Zeppolis I double this recipe to make a Sicilian Pizza
  • 5
    Bake pizza at 550 or as high as your oven will go
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Sicilian Pizza:

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