giant pizza burrito
So good. Easy and fun to make
yield
4 serving(s)
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For giant pizza burrito
-
5burrito size flour tortilla
-
3 Tbspflour mixed with water to make it a paste consistencies
-
2 cpizza sauce
-
1/4 lbpepperoni
-
3sweet italian sausage casing removed
-
4 ozthinly sliced ham lunchmeat diced
-
1 pkgalready cooked bacon chopped
-
1 smcan mushrooms drained
-
16 ozsliced mozzarella cheese
How To Make giant pizza burrito
-
1Line a baking sheet with foil. Preheat oven to 350 degrees. Lay one flour tortilla on your counter. Lay a second one overlapping a bit next too it. Brush the flour paste mixture over the overlapped area. Lay a third tortilla next to the second one overlapping a bit again and brushing with the flour paste to hold it together.
-
2Now lay another tortilla above the first and second overlapping and sealing with paste. Lay the final tortilla above the second and third overlapping and sealing with the flour paste.
-
3Lay 8 slices of cheese on the tortillas leaving about 3 inch space on each side and the top. Next add the sauce, then pepperoni. Cook the sausage breaking it up on the stove top. Drain and add that over the pepperoni. Sprinkle the bacon on top,Then add the ham and mushrooms. Take the remaining cheese and lay over the top.
-
4Roll up burrito style tucking the sides in and place seam side down on prepared baking sheet. Bake about 40 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT