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velveeta down-home mac and cheese

(3 ratings)
adorefood avatar
Recipe by
NIKKI SMITH
@adorefood
HEMET, CA

Love Mac and Cheese, reminds me of home with the family on Sunday. Now with this easy verison i can make it more often..

(3 ratings)
yield 5 servins ( 1 cup ea )
prep time 20 Min
cook time 40 Min

Ingredients For velveeta down-home mac and cheese

  • 1/4 c
    butter of mararine
  • 1/4 c
    flour
  • 1 c
    milk
  • 1/2 lb
    velveeta ,cut into 1/2-inch cubes
  • 2 c
    macaroni cooked, drained
  • 1/2 c
    shredded chedder cheese

How To Make velveeta down-home mac and cheese

  • 1
    Heat butter in med saucepan on med heat. Whisk in flour; cook 2 min, stirring constntly. Gradually stir in milk; cook until mixture boils and thickens, stirring constanlty. Add Velveeta; cook 3 min or until melted, stirring frequently; Stir in macaroni.
  • 2
    spoon into 2qt cassorole spraying with cooking spray: Sprinkle with chedder cheese..
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