turkey bacon ziti
(2 ratings)
Quick, easy, and tasty!
(2 ratings)
yield
6 serving(s)
prep time
30 Min
Ingredients For turkey bacon ziti
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1 boxziti pasta, cooked
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1/2 pkgturkey bacon-baked for 30min
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1/2 boxpeas, frozen-baked on top of bacon for 10min
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1 cspinach, frozen-microwaved for 2min
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16 ozricotta cheese
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garlic powder, to taste
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salt and pepper, to taste
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shredded mozzarella cheese, to top
How To Make turkey bacon ziti
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1Preheat oven to 375 degrees. Place bacon on a baking sheet sprinkled with garlic powder and bake for 30min. Sprinkle the frozen peas on top of the bacon for the last 10min.
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2Cook pasta as directed on box and drain most of the water.
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3In a large bowl, add microwaved spinach, peas, and bacon that's been cut into pieces, I used kitchen shears for this. Add the ricotta cheese and pasta with the reserved water. Season and mix until the pasta is coated with ricotta.
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4Top with shredded mozzarella and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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