tomato basil pasta

Name: Tomato Basil Pasta
Ingredients: 1/2 pound(s) fettuccine pasta; 2 - medium sized ripe tomatoes; 3 - cloves garlic, chopped; 6-8 - basil leaves, cut into thin ribbons; 2 tablespoon(s) olive oil; - kosher salt and fresh ground pepper to taste; - parmesan cheese, grated

(2 ratings)

review

Recipe by

Maven Argyle

@MissIngenuous

Glen Dale, WV

This is like a pasta version of a Caprese sandwich! Simple and so good.

(2 ratings)

Ingredients For tomato basil pasta

1/2 lb

fettuccine pasta
2

medium sized ripe tomatoes
3

cloves garlic, chopped
6-8

basil leaves, cut into thin ribbons
2 Tbsp

olive oil
kosher salt and fresh ground pepper to taste
parmesan cheese, grated

How To Make tomato basil pasta

1
Roughly chop the tomatoes and remove the seeds.

2
Put the tomatoes in a bowl with the garlic, basil and olive oil.
3
Season with salt and pepper.
4
Drain pasta, add to bowl and toss well with tomato mixture.
5
Top with tomato, parmesan cheese and another few grinds of pepper.
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tomato basil pasta

Ingredients For tomato basil pasta

How To Make tomato basil pasta

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