tina's roasted tomato sauce for pasta or pizza
No Image
I love roasting tomatoes. It brightens their flavor and sweetens them so. This sauce is great on pizza, or pasta, as a dip for breadsticks, on a veggie omelet, in a soup etc. Play around with it and use its goodness where ever you wish!
prep time
5 Min
cook time
40 Min
method
Bake
Ingredients For tina's roasted tomato sauce for pasta or pizza
-
28 ozcan of whole tomatos
-
10garlic cloves, crushed
-
2anchovy fillets (packed in oil)
-
1/2 sticksalted butter
-
1/2 tspred pepper flakes (or according to taste)
-
1/2 tspdry mustard
-
1/2 tspsugar
-
salt and freshly cracked black pepper
How To Make tina's roasted tomato sauce for pasta or pizza
-
1Place the tomatoes in a 9x13 pan and carefully crush them up with your hands. Add the fillets, dry mustard, sugar, butter and red pepper flakes. Season with salt and pepper
-
2Bake uncovered in a 450 degree oven for 20 minutes. Remove and toss contents around in pan. nto oven and bake another 20 minutes until the tomatoes get thick and syrupy like a fruit preserve.
-
3remove from oven and mash any big chunks of tomato and garlic remaining.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Tina's Roasted Tomato Sauce for Pasta or Pizza:
ADVERTISEMENT