thai shrimp and noodles

Recipe by
Dennis Purcell
Ann Arbor, MI

University of Michigan medical school and hospital use to make this dish in the cafeteria. I have tried to replicate the wonderful taste of this Thai dish.

yield 2 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For thai shrimp and noodles

  • salad or small size shrimp
  • 2
    handfull of noodles
  • 1 can
    tomato paste
  • 1/3 c
    chicken stock
  • 1 Tbsp
    tamari sauce
  • 1 Tbsp
    rice vinegar
  • 1 Tbsp
    sweet ginger chile
  • 1 tsp
    sesame seed oil
  • 1 Tbsp
    sweet chile sauce
  • 1 Tbsp
    sriracha sauce

How To Make thai shrimp and noodles

  • 1
    Start cooking Rice or Wheat noodles to package directions. Start heating or cooking shrimp
  • 2
    In a sauce pan add all the other ingredients and start heating gently
  • 3
    Layer noodles, shrimp, and sauce on a plate

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