taco cheesy shells

(1 rating)
Recipe by
Carlie Wolfe
Crane, TX

This is a very simple recipe, it's quick and my family loves it..even the picky eater in the family!

(1 rating)
yield 4 serving(s)
method Stove Top

Ingredients For taco cheesy shells

  • 1 pkg
    pasta shells and cheese
  • 1 lb
    ground beef
  • 3/4 c
    sour cream
  • 1/2 c
    water
  • 1 pkg
    taco seasoning mix
  • 1/2 c
    salsa

How To Make taco cheesy shells

  • 1
    Prepare shells and cheese according to package directions.
  • 2
    While shells are cooking, brown the ground beef and drain.
  • 3
    Add taco seasoning and water to the meat and simmer for five minutes.
  • 4
    Mix sour cream and salsa into the meat mixture.
  • 5
    Add prepared shells and cheese and gently blend together. Serve warm.
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